Crocin + apigenin

Crocin + apigenin appears to be a combination of two compounds. Apigenin is a natural flavone widely distributed in plants such as celery, parsley, and chamomile, primarily present in glycosylated form in nature. It has gained interest as a health-promoting agent with low intrinsic toxicity. Apigenin has potential benefits for chronic diseases, particularly cancers of the gastrointestinal tract. However, it has limitations regarding absorption and bioavailability. Crocin is likely a pharmaceutical product, though specific information about its combination with apigenin is limited in the provided search results.