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This synbiotic combination consists of four specific probiotic strains (*Lactobacillus acidophilus* NCFM, *Lactobacillus rhamnosus* HN001, *Lactobacillus paracasei* LPC-37, and *Bifidobacterium lactis* HN019) and the prebiotic fiber polydextrose. Developed by IFF (formerly DuPont Nutrition & Biosciences/Danisco), this blend is primarily marketed for metabolic health, weight management, and body fat reduction. The mechanism involves modulation of the gut microbiota, improvement of intestinal barrier function, and potential influence on metabolic pathways related to energy balance and satiety. Clinical studies, such as those investigating the "HOWARU Shape" formulation, have suggested benefits in reducing body fat mass and waist circumference in overweight individuals by altering the gut microbial composition and producing beneficial metabolites like short-chain fatty acids.
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