Alpha-glucosidic linkage Overview
An alpha-glucosidic linkage is a type of covalent bond (glycosidic bond) that connects two monosaccharides—commonly glucose units—via an alpha-configuration, such as alpha-1,4 or alpha-1,6 linkages. These linkages are fundamental components of carbohydrate polymers like starch (amylose and amylopectin) and glycogen; alpha-1,4 bonds create linear chains while alpha-1,6 bonds form branch points. Enzymes like alpha-glucosidase and amylase catalyze the hydrolysis of alpha-glucosidic linkages, playing a critical role in the digestion and metabolism of carbohydrates. While "alpha-glucosidic linkage" itself is not a therapeutic target, inhibition of its hydrolysis is a central strategy in managing diabetes and metabolic syndrome. If structured target information is needed for a therapeutic target, the correct entity would be Alpha-glucosidase (enzyme), not alpha-glucosidic linkage.
Mechanism of Action
Inhibitors block alpha-glucosidases, reducing the breakdown of dietary polysaccharides to glucose and decreasing postprandial blood glucose elevation. Some drugs may also affect amylase, another enzyme hydrolyzing alpha-glucosidic linkages.
Biological Functions
Disease Associations
Safety Considerations
- Gastrointestinal side effects: flatulence, diarrhea, abdominal discomfort due to undigested carbohydrates in the colon
- Potential hypoglycemia if combined with other antidiabetic drugs
Interacting Drugs
Associated Biomarkers
Biomarker |
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Measurement of blood glucose after carbohydrate ingestion (oral glucose tolerance test) can reflect efficacy of alpha-glucosidase inhibitors |
Enzyme levels or activity assays for alpha-glucosidase |