Target intelligence / Profile preview

Cyclomaltodextrin glucanotransferase (CGTase) (CGTase)

Target
CGTase
Molecular classification
Enzyme, Glycosyltransferase, Glycoside hydrolase family 13, Transferase
01

Overview

Cyclomaltodextrin glucanotransferase (CGTase) is a bacterial enzyme belonging to the glycoside hydrolase family 13 (GH13), primarily responsible for the conversion of starch and other alpha-1,4-glucans into cyclic oligosaccharides known as cyclodextrins [1, 7]. Secreted extracellularly by various microorganisms, particularly within the genus Bacillus, the enzyme facilitates a unique intramolecular transglycosylation (cyclization) reaction that allows bacteria to utilize starch in a form less accessible to competitors [11, 12]. Although CGTase is not considered a direct therapeutic target for human disease, it is of critical importance to the pharmaceutical industry as the primary biocatalyst used to produce alpha-, beta-, and gamma-cyclodextrins [10, 13]. These cyclic products serve as vital pharmaceutical excipients that encapsulate hydrophobic drug molecules to enhance their solubility, stability, and bioavailability [7, 13]. Research has identified the anti-diabetic drug acarbose as a potent competitive inhibitor of CGTase, acting as a transition-state analog that binds to its active site in experimental settings [14]. While its role is predominantly industrial and biotechnological, the enzyme remains a significant subject of study in carbohydrate enzymology and drug delivery formulation [12, 14].

Other names
Cyclodextrin glucanotransferaseCyclodextrin glycosyltransferaseBacillus macerans amylaseBMACyclomaltodextrin glucanyltransferase1,4-alpha-D-glucan 4-alpha-D-(1,4-alpha-D-glucano)-transferase (cyclizing)Neutral-cyclodextrin glycosyltransferase
02

Mechanism of action

Competitive inhibition of the enzyme's active site by transition-state analogs (such as acarbose), which prevents the binding of starch substrates and halts the cyclization and transglycosylation reactions.

03

Biological functions

Starch metabolismCyclodextrin synthesisCarbohydrate metabolic processTransglycosylationOther
04

Disease associations

Other
05

Safety considerations

Potential allergenicity when used as a food or pharmaceutical processing aidImmunogenicity risk following occupational exposure to aerosolized enzyme powder
06

Interacting drugs

Acarbose

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