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Acarsan Flour is a prominent Turkish food production company and a core subsidiary of the Acarsan Holding conglomerate. Based in Gaziantep, the company operates one of the region's largest integrated manufacturing facilities, specializing in the milling and export of high-quality wheat flour, semolina, and pasta. It serves a vast international market, maintaining a particularly strong distribution network across the Middle East and Africa. While its parent organization, Acarsan Holding, is active in healthcare infrastructure and medical supplies, Acarsan Flour focuses exclusively on agricultural processing and food supply chain management.
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