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Barilla America is the North American subsidiary of the Barilla Group, the world's largest pasta manufacturer and a global leader in the food industry. The company specializes in the production, marketing, and distribution of dry pasta, ready-to-use sauces, and crispbreads under brands such as Barilla and Wasa. Headquartered in Northbrook, Illinois, it operates multiple large-scale manufacturing facilities and a pilot plant to support its regional supply chain and product innovation. While primarily a food company, Barilla America emphasizes nutritional science and sustainable farming through its commitment to the Mediterranean diet. The company maintains a significant market share in the United States and focuses on high-quality, non-GMO ingredients and environmentally conscious packaging.
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