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Beston Global Food Company is an Australian dairy and functional ingredient producer specializing in the extraction of high-value bioactive proteins. The company is a major producer of lactoferrin, a milk-derived protein with significant applications in the pharmaceutical, nutraceutical, and infant nutrition sectors due to its antimicrobial and anti-inflammatory properties. Beston operates advanced dairy processing facilities in South Australia, utilizing specialized technology to produce high-purity lactoferrin for global export. In addition to its health-focused ingredients, the company maintains a portfolio of award-winning dairy and meat products. Despite its strong market position in bioactives, the company entered voluntary administration in late 2024 to restructure its operations.
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