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Cafe Flora and Floret Restaurant

Seattle, Washington, United States

Ownership: Private
Development stage: Other

Overview

Cafe Flora is a premier vegetarian and vegan restaurant group based in Seattle, Washington. Founded in 1991, the flagship Cafe Flora in Madison Valley is a landmark of the Pacific Northwest dining scene, known for its creative, seasonal, and locally-sourced plant-based cuisine. In 2018, the company expanded with the opening of Floret, a full-service restaurant and grab-and-go cafe located at the Seattle-Tacoma International Airport (SEA). The group is led by owner Nat Stratton-Clarke and is recognized for its commitment to sustainability, community engagement, and inclusive business practices.

Industry: Food & Nutrition

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