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CICC

Ownership: Public · 601995
Development stage: Other

Overview

CICC (China Center of Industrial Culture Collection) serves as China's national industrial microorganism resource center. It manages the collection, preservation, sharing, identification, evaluation, import/export and R&D related to industrial microorganisms. With over 13,000 strains in its repository—including bacteria, yeasts and fungi—CICC supports food fermentation industries as well as health-related sectors by providing standard cultures and quality control materials. Its technical service platform offers more than 230 services accredited to ISO standards for product certification/accreditation across food/pharma/cosmetics/feed/home appliance industries.

Modalities: Microbial strains (bacteria, yeasts, filamentous fungi, phages)
Industry: Non-Drug Biotech

Partnerships

Collaborates with national scientific bodies via the National Microbiology Resource Center.

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