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Dancheng County Shuangta Food is a Chinese enterprise focused on the large-scale production of plant-based proteins and agricultural derivatives. The company specializes in the extraction of pea protein, starch, and dietary fiber, utilizing advanced bio-separation technologies to ensure high purity. Its products serve as essential ingredients for the global health food industry, particularly in the development of meat alternatives, sports nutrition, and dietary supplements. Located in Henan Province, the company operates significant manufacturing facilities that process raw legumes into functional ingredients for domestic and international markets. Dancheng County Shuangta Food plays a vital role in the plant-based protein supply chain, aligning with modern biotechnology trends in sustainable nutrition and wellness.
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