Edacious

Edacious has developed an advanced ISO 17025-accredited laboratory and proprietary software to analyze the nutrient density of whole foods. Their technology enables brands, producers, researchers, and retailers to measure more than 200 nutritional compounds—including vitamins, minerals, fats, proteins—and compare food quality with scientific precision. The company collaborates with academic institutions like Utah State University and the Bionutrient Institute to advance research linking agricultural practices with human health outcomes. Early results from their studies show significant variability in nutrient content based on production methods. They are currently serving commercial customers across the agri-food supply chain.