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Flourist is a Vancouver-based food technology and artisanal milling company that focuses on transparency and traceability in the grain supply chain. The company operates a stone-milling facility and bakery, sourcing 100% traceable, non-GMO, and often organic grains directly from Canadian family farms. Flourist positions its products within the "Baking as Lifestyle Medicine" framework, emphasizing the health benefits of freshly milled, whole grains and long-fermentation sourdough processes. By bypassing traditional commodity markets, the company ensures peak freshness and nutritional integrity, serving both retail customers and the foodservice industry across North America.
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