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Food Brewer is a Swiss biotech startup pioneering the use of plant cell culture to produce cocoa and coffee ingredients. The company operates at pilot scale using 800-liter bioreactors, with plans to scale up to industrial levels. Their approach offers sustainable alternatives to traditional agriculture by growing plant cells in controlled environments, reducing reliance on land, water, and climate-sensitive farming. They have raised significant funding and are targeting U.S. market entry by late 2026 after regulatory filings.
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