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Food Equality Initiative (FEI) is a health-focused non-profit organization that addresses the intersection of food insecurity and medically necessary diets. The organization operates as a specialized food bank and advocacy group, providing access to allergy-friendly and gluten-free foods for low-income individuals diagnosed with food allergies and celiac disease. FEI utilizes a unique 'Food is Medicine' approach, partnering with healthcare providers to fulfill prescriptions for specific dietary needs. Their services include a digital marketplace for home delivery of medical grade nutrition and educational resources to improve health outcomes in vulnerable populations.
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