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Project Angel Heart is a non-profit organization that prepares and delivers medically tailored meals to individuals living with severe and life-threatening illnesses. Founded in 1991 and based in Denver, Colorado, the organization operates on the "Food as Medicine" philosophy, utilizing registered dietitians to design menus that address the specific nutritional needs of patients with conditions such as cancer, HIV/AIDS, and end-stage renal disease. By delivering these specialized meals free of charge, Project Angel Heart aims to improve patient health outcomes, increase treatment adherence, and reduce overall healthcare costs. The organization serves a broad geographic area across Colorado and is a prominent participant in research regarding the efficacy of nutritional interventions in healthcare.
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