Pureture

Pureture is a biotechnology company specializing in the development of sustainable, plant-based dairy alternatives through precision fermentation. The company's core technology utilizes engineered yeast to produce a vegan casein protein that mimics the functional and nutritional properties of animal-derived dairy. This yeast-derived casein allows for the creation of clean-label cheeses and milks that offer the same melt, stretch, and taste as traditional dairy products without the use of additives like starches or gums. Pureture is currently scaling its production capabilities and establishing strategic partnerships with major food manufacturers to integrate its protein into global supply chains.