Sapporo Beverages

Pokka Sapporo Food & Beverage Ltd. is a prominent Japanese company specializing in the development and commercialization of functional beverages and food products. Formed by the merger of Pokka Corporation and Sapporo's beverage business, the company maintains a robust R&D focus on the health benefits of natural ingredients like lemon polyphenols, hops, and lactic acid bacteria. Their portfolio includes several "Foods with Function Claims" (FFC) targeting metabolic health, uric acid reduction, and cognitive support. By integrating traditional beverage manufacturing with life science research, Pokka Sapporo addresses consumer needs in the preventative healthcare and wellness sectors. The company leverages its parent's long history in fermentation technology to innovate within the nutraceutical space.