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Shandong Jianyuan Foods is a prominent bioengineering company based in China that specializes in the deep processing of peas and mung beans to produce high-quality plant proteins and fibers. The company's core product portfolio includes pea protein isolate, pea starch, and pea fiber, which serve as essential ingredients for the global health food and sports nutrition markets. Utilizing advanced extraction and purification technologies, Jianyuan provides non-GMO and allergen-free alternatives to traditional protein sources. The company maintains a strong international presence, exporting to numerous countries and adhering to rigorous global quality standards such as BRC and HACCP. Their operations are centered in Zhaoyuan, known as a hub for legume processing, where they integrate research, development, and large-scale manufacturing.
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