Shenzhen Tangzheng Bio-Tech

Shenzhen Tangzheng Biotechnology Co., Ltd. is a prominent Chinese manufacturer specializing in food additives, flavors, and fragrances. Established in 1992 and headquartered in Shenzhen, the company has grown into a diversified group integrating research, development, production, and sales. Its product portfolio includes compound sweeteners, bakery ingredients, savory seasonings, and a wide array of food-grade flavors under brands such as Mizhihuang, Tangzheng, and Lehuang. Recognized as a National High-tech Enterprise, the company utilizes advanced biological enzymolysis and compounding technologies to serve the food and beverage, pharmaceutical, and cosmetic industries. With over 30 years of experience, it operates from a large-scale science park and maintains a strong focus on quality management and technological innovation in the food science sector.