Three Farmers

Three Farmers is a health-focused food technology and nutraceutical company that specializes in the production of minimally processed, nutrient-dense snacks and oils. The company is best known for its pioneering work with Camelina oil, a rich source of Omega-3, -6, and -9 fatty acids and Vitamin E, positioned as a heart-healthy alternative to traditional cooking oils. Their product portfolio includes roasted chickpeas, lentils, and fava beans, which are marketed as high-protein, high-fiber, and allergen-friendly nutritional solutions. Three Farmers emphasizes a "farm-to-fork" traceability model, allowing consumers to track the origin of their products back to the specific Canadian farm where they were grown.