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Tri-Union Seafoods, operating as Chicken of the Sea, is a major American provider of shelf-stable seafood products. Headquartered in El Segundo, California, the company offers a wide range of canned and pouched tuna, salmon, and specialty seafood to retail and foodservice customers. It is a wholly-owned subsidiary of the Thai Union Group, one of the world's largest seafood producers. The company focuses on sustainable sourcing, innovative packaging, and maintaining a transparent supply chain. While primarily a food company, its products are significant sources of essential nutrients like omega-3 fatty acids.
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