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Very Dairy is a pioneering food biotechnology brand focused on producing animal-free dairy products using precision fermentation. Launched by Green Monday Holdings in collaboration with the precision fermentation leader Perfect Day, the company offers milk products that contain real dairy proteins created by microflora rather than cows. These products are molecularly identical to traditional dairy whey but are lactose-free, cholesterol-free, and significantly more sustainable. The brand primarily targets the Asian market, providing a vegan-friendly alternative that maintains the functional properties and taste of bovine milk. Very Dairy represents a significant advancement in the application of synthetic biology to the consumer food sector.
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