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Viking Malt is one of the largest malting companies in the world and the leading maltster in the Nordic and Baltic regions. The company produces a wide range of high-quality malts for the global brewing, distilling, and food industries, utilizing advanced industrial biotechnology to manage grain germination and enzymatic activity. With production sites across Finland, Sweden, Denmark, Lithuania, and Poland, Viking Malt focuses on sustainable sourcing and innovation in barley processing. Their product portfolio includes base malts, specialty malts, and organic varieties tailored to specific flavor profiles and technical requirements for both large-scale industrial brewers and the craft sector.
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