acai seed extract

Acai seed extract is a polyphenol-rich botanical substance derived from the seeds of the *Euterpe oleracea* Mart. palm, which are typically considered agro-industrial waste. Unlike the fruit pulp, which is high in anthocyanins, the seed extract is characterized by a high concentration of condensed tannins (procyanidins), catechin, and epicatechin. In the context of metabolic disorders such as obesity (DOID:9970), the extract demonstrates significant antioxidant, anti-inflammatory, and anti-dyslipidemic activities. Its mechanism of action involves the modulation of lipid metabolism, reduction of pro-inflammatory cytokines, and the enhancement of endothelial function through nitric oxide-dependent pathways. Research indicates that it may reduce weight gain, improve insulin sensitivity, and lower blood pressure in models of metabolic syndrome.

Other names

Euterpe oleracea seed extractAcai stone extract