chenopodium formosanum extract + fagopyrum esculentum extract

A combination extract of **Chenopodium formosanum** (Djulis) and **Fagopyrum esculentum** (buckwheat) contains bioactive phytochemicals known for antioxidant, anti-inflammatory, hepatoprotective, anti-hyperglycemic, and potential anti-tumor effects. - **Chenopodium formosanum extract** is rich in polyphenols, flavonoids, and betalain pigments, demonstrating strong antioxidant activity, hepatoprotection (by modulating cytokines and antioxidant enzymes), inhibition of inflammatory pathways such as TLR4/NF-κB, and reduction in hyperglycemia and hyperlipidemia. - **Fagopyrum esculentum extract** (from seeds, leaves, or sprouts) contains significant levels of rutin and other flavonoids, offering anti-inflammatory, antioxidant, anti-hyperglycemic, and potential anti-tumor activities. It is used in traditional medicine for invigorating the spleen and combating inflammation, detoxification, and fever. No evidence indicates an established pharmaceutical product formed by combining both extracts, but both ingredients are well-studied as dietary supplements or nutraceuticals with overlapping mechanisms, including free radical scavenging, cytokine modulation, and metabolic support[1][2][3][4].

Other names

chenopodium formosanum extract + fagopyrum esculentum extract