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Hou Gu Mi Xi is an orally bioavailable dietary supplement and a formulation derived from the traditional Chinese medicine (TCM) prescription Shen Ling Bai Zhu San. It is designed to address spleen qi deficiency syndrome, a TCM diagnosis characterized by chronic gastrointestinal disorders and systemic symptoms, particularly in patients who have undergone radical gastrectomy for gastric cancer. The product is used as an alternative and complementary intervention to manage chronic postoperative complications such as digestive dysfunction and general weakness associated with spleen qi deficiency. Its mechanism of action is based on traditional herbal principles rather than a defined molecular target[1][2].
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