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**Lactobacillus plantarum OLL2712** is a specific strain of *Lactobacillus plantarum* developed by Meiji for use as an orally administered probiotic or paraprobiotic functional food ingredient. In the published human trial context provided, it was administered as **heat-treated bacterial cells** in yogurt and was investigated for **obesity-related metabolic dysfunction** in overweight adults. Its proposed mechanism is **immunometabolic modulation in the gut**, with reported suppression of chronic low-grade inflammation, including reduction of inflammatory markers such as IL-6, and downstream improvement in glucose handling and abdominal fat accumulation. This is best characterized as a microbiome-derived nutritional or functional-food intervention rather than a conventional pharmaceutical product.
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