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Liuwei Muxiang Wan is a traditional Tibetan medicine manufactured by Xizang Ganlu Tibetan Medicine. It is an oral pill formulated from six primary ingredients, typically including *Aucklandia costus* (Muxiang), pomegranate seed, cardamom, long pepper, chebulic myrobalan, and rock salt. In Tibetan medical theory, it is used to warm the stomach, dispel cold, and promote digestion. It is primarily indicated for gastrointestinal disorders such as indigestion, abdominal distension, and gastric pain associated with 'stomach-cold' patterns. The product is officially approved for clinical use in China under the National Drug License Number Z54020033.
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