malpighia emarginata extract

Malpighia emarginata extract is a plant-derived substance obtained from the ripe fruit of Malpighia emarginata, commonly known as acerola or Barbados cherry. The extract is exceptionally rich in vitamin C (ascorbic acid), along with other bioactive compounds such as polyphenols, carotenoids (like β-carotene), flavonoids (including naringenin and catechins), and anthocyanins. It is widely used as a dietary supplement ingredient for its antioxidant properties and immune-boosting effects[1][5][8]. In addition to its nutritional uses, Malpighia emarginata extract has demonstrated anti-inflammatory activity by lowering pro-inflammatory cytokines such as TNF-α[1]. The mechanism of action primarily involves antioxidant activity—scavenging free radicals—and modulation of inflammatory pathways. It is also incorporated into cosmetic products for skin and hair conditioning due to its protective effects against environmental stressors[3][5]. There are no specific pharmaceutical developers; it is produced by various manufacturers globally.

Brand names

Acerola Extract

Other names

acerolabarbados cherrymalpighia punicifolia extractmalpighia emarginata (acerola) fruit extract