polyglucosamine l112

Polyglucosamine L112 is an indigestible dietary fiber derived from the chitin shells of crustaceans. It acts as a lipid adsorbent in the gastrointestinal tract by binding to dietary fats and cholesterol through ionic and lipophilic interactions. This physical binding forms a gel structure that reduces the absorption of fats and cholesterol in the small intestine. The primary indications are for weight reduction, weight management, and lowering LDL cholesterol levels in adults with a body mass index (BMI) of 25 or higher. Polyglucosamine L112 is used as part of a reduced-calorie diet to support treatment of overweight and obesity. Its mechanism is purely physical—no pharmacological or metabolic action occurs—and it has been shown in clinical studies to result in significant weight loss compared to placebo when combined with caloric restriction[1][2][4][6].

Brand names

formoline L112formoline L112 EXTRASterolsan

Other names

polyglucosamine l112chitosan derivative L112