vitamin b6 complexed with 2-amino-pentanoic acid

Vitamin B6 Complexed with 2-Amino-Pentanoic Acid is an experimental small molecule compound consisting of vitamin B6 (specifically a pyridoxamine 5'-phosphate derivative) chemically complexed with 2-amino-pentanoic acid (also known as L-norvaline). The IUPAC name for this compound is (2S)-2-[({3-hydroxy-2-methyl-5-[(phosphonooxy)methyl]pyridin-4-yl}methyl)amino]pentanoic acid. It has a molecular formula of C13H21N2O7P and a molecular weight of approximately 348.29 g/mol[1][3]. This compound belongs to the class of organic compounds known as pyridoxamine 5'-phosphates, which are involved in amino acid metabolism and other enzymatic processes in the body. While vitamin B6 itself acts as a coenzyme in numerous metabolic reactions, especially those related to protein and amino acid metabolism, the specific pharmacological or clinical properties conferred by its complexation with 2-amino-pentanoic acid have not been established or widely characterized in clinical literature[1].