Wushicha Keli

Wushicha Keli (also known as Wushicha Granules or Noon Tea Granules) is a traditional Chinese medicine (TCM) OTC product developed and manufactured by Hubei Wushi Pharmaceutical. It is formulated as an oral granule and is widely used to treat the common cold (wind-cold type), headache, body aches, fever, abdominal pain, diarrhea, nausea, vomiting, and dyspepsia/food stagnation. The formula is a complex multi-herb mixture containing black tea (hong cha) as the chief ingredient, along with other traditional herbs such as Atractylodes lancea (cang zhu), Bupleurum chinense (chai hu), Notopterygium incisum (qiang huo), Saposhnikovia divaricata (fang feng), Angelica dahurica (bai zhi), Ligusticum chuanxiong (chuan xiong), Agastache rugosa (huoxiang), Peucedanum praeruptorum (qian hu), Forsythia suspensa (lian qiao), Citrus reticulata (chen pi), Crataegus pinnatifida (shan zha), Citrus aurantium (zhi shi), Hordeum vulgare (mai ya), Glycyrrhiza uralensis (gan cao), Platycodon grandiflorus (jie geng), Perilla frutescens (zi su ye), Magnolia officinalis (hou po), and Massa Medicata Fermentata (shen qu). It functions by dispelling wind, resolving the exterior, removing dampness, and harmonizing the middle burner.

Other names

Noon Tea GranulesNoontime Tea ExtractWushi Tea GranulesWushicha Granules午时茶颗粒