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Yishen Juanbi Recipe is a traditional Chinese medicine (TCM) formula developed and evaluated by institutions including the Jiangsu Province Hospital of Chinese Medicine. It is primarily used for the treatment of autoimmune and inflammatory joint diseases, such as ankylosing spondylitis and rheumatoid arthritis. According to TCM principles, the formula functions to tonify the liver and kidneys, strengthen bones and muscles, and dispel wind and dampness to alleviate joint pain and stiffness. Preclinical and clinical observations indicate that Yishen Juanbi Recipe helps regulate bone metabolism by promoting osteoblast activity and inhibiting osteoclast differentiation, while also reducing systemic inflammatory markers like C-reactive protein (CRP) and erythrocyte sedimentation rate (ESR).
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