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Alpha-tocopherol (primary active form of vitamin E)

Molecular classification
Other (small molecule antioxidant, not an enzyme/receptor/transporter)
01

Overview

Vitamin E denotes a family of eight fat-soluble compounds—four tocopherols and four tocotrienols—of which alpha-tocopherol is the most biologically active form in humans. Vitamin E molecules act as chain-breaking antioxidants in lipid membranes, terminating the propagation of lipid peroxidation by scavenging lipid peroxyl radicals. The antioxidant activity is central to its function in protecting cells from oxidative stress and associated tissue injury. Vitamin E may also influence cell signaling and gene expression by modulating kinase activity (e.g., protein kinase C) and transcription. Although supplementation can correct deficiency and may reduce the oxidative component of some chronic diseases, vitamin E is a nutrient and antioxidant, not a therapeutic target molecule such as a receptor or enzyme.

Other names
Vitamin Ealpha-tocopheroltocopherolstocotrienols
02

Mechanism of action

Radical scavenging (terminates lipid peroxidation by donating hydrogen atoms to lipid radicals) Stabilizing cell membranes by preventing the accumulation of oxidized polyunsaturated fatty acids Recycled back to active form via ascorbate (vitamin C) or glutathione

03

Biological functions

Antioxidant (lipid peroxidation chain reaction inhibitor)Radical scavengerRegulation of gene expression (modest/modulatory and indirect)Inhibition/modulation of protein kinase C activity
04

Disease associations

InflammationNeurodegenerative disease (e.g. age-related macular degeneration, Alzheimer’s)Cardiovascular disease (by preventing lipid oxidation)Other (nutritional deficiency diseases)
05

Safety considerations

High-dose supplementation safety: risk of bleeding (especially when combined with anticoagulants)possible increased risk of prostate cancer with high dosesrare allergic reactions

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