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Cellular macromolecules in hypoxic cells refer to the large biomolecules—primarily proteins, nucleic acids, lipids, and carbohydrates—that undergo significant changes in abundance, localization, structure, or function when cells are exposed to low oxygen (hypoxic) conditions. These adaptations are crucial for cell survival and function under reduced oxygen availability. Key regulator: Hypoxia-inducible factor (HIF).
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