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Intestinal Water Retention via Osmotic Effect (Ascorbic Acid)

Molecular classification
Physiological Process, Osmosis
01

Overview

Intestinal retention of water via an osmotic effect—such as that caused by excess oral intake of ascorbic acid—is a well-characterized physiological response. It results from increased luminal osmolality due to unabsorbed molecules drawing fluid into or preventing its reabsorption from the gut. This mechanism underlies both therapeutic uses (osmotic laxatives) and side effects associated with high-dose vitamin C supplementation.

Other names
Ascorbic acid-induced osmotic diarrheaVitamin C induced intestinal water retentionOsmotic laxative effect of ascorbic acid
02

Mechanism of action

Unabsorbed ascorbic acid increases luminal osmolality, drawing water into the intestinal lumen and preventing its reabsorption.

03

Biological functions

Water retentionOsmotic regulationLaxation
04

Disease associations

ConstipationDiarrhea
05

Safety considerations

DiarrheaAbdominal crampingDehydration (with excessive use)
06

Interacting drugs

Ascorbic Acid (Vitamin C)

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