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Nitrogen balance is a clinical term that measures the net difference between nitrogen intake and nitrogen loss, primarily used to assess protein metabolism and dietary adequacy in humans. Positive nitrogen balance indicates protein anabolism—seen in growth, pregnancy, and tissue healing—while negative nitrogen balance indicates catabolism and potential malnutrition. Its determination requires precise accounting of dietary intake and excretion, and it is commonly used in research and clinical practice to estimate protein requirements and monitor nutritional status, especially in hospitalized or critically ill patients.
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